Take a look around your home and
inside your kitchen. It is not uncommon to find a stainless steel refrigerator
or stainless steel cookware. Stainless steel does not readily corrode or rust
like ordinary steel. Therefore, stainless steel products are highly attractive
to consumers who do not want to deal with products that are easily prone to
rust and corrosion. It is also worth mentioning that stainless steel cookware
is not the holy grail of all cookware products since it is not completely
stain-proof. Thus, proper caring and maintenance of stainless steel cookware
items needs to be adhered. To understand how to care for stainless steel
cookware, one must first familiarize themselves with the product prior to it
being sold in retail stores.
Stainless steel products have a
passivation layer that protects the stainless steel from corrosion and rust.
This chromium oxide film allows the stainless steel to prevent further surface corrosion.
You can only passivate the stainless
steel when oxygen is present and the level of chromium is high. Other benefits
of stainless steel passivation include reduction of corrosion vulnerability,
reduction of product contamination potential, and decrease in equipment
downtime.To know more details about passivate
please visit: http://www.astropak.com/
To clean your stainless steel
cookware, be sure to wash the cookware first with soap and hot water with a
soft cloth prior to cooking. To clean, allow the cookware to cool off first before
submerging it in cold water. Be sure to clean the cookware thoroughly after
each use and dry with a soft towel. To avoid any potential damage to your
stainless steel cookware, allow your food to cook or come to a boil before
adding salt. The reason is because salt can destroy the protective passivation
layer of your stainless steel cookware causing stains to appear.
Proper caring for your stainless
steel cookware involves following certain rules so that the product lasts a
lifetime. It is essential to know that one must never use abrasive cleaners on
stainless steel products. Scratching and other damages to the finishing surface
can occur to your cookware when using steel wool and brushes. In addition, one
must never overheat the stainless steel product or else discoloration on the
cookware will become apparent. Keeping these tips in mind will allow you to
extend the life of your stainless steel cookware.
Before one can understand how to
care for their stainless steel cookware, they must recognize the protective
passivation layer on their stainless steel product. This layer is applied to
reduce corrosion vulnerability on stainless steel surfaces. Adhering to
appropriate cleaning and caring measures can enhance and increase the life of
your stainless steel cookware. Contact a company who specializes in passivation
or even electro polish to learn more
about the passivation process for stainless steel products.
To find more details about electropolish please visit:
No comments:
Post a Comment